Chef De Partie - Bếp Á

Implements the hotel and department regulations, policies and procedures.
Prepare, cooks, serves and stores.
Communicates politely and display courtesy to guests and internal customers.
Responsible for the effective presentation of staff meals and maintaining the staff dining room in a clean an hygienic manner.
Support the Section Chef by preparing, presenting, storing and serving a selection of dishes.
Performs related duties and special projects as assigned..
Adhere to local regulations concerning FSMS/ HACCP, health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.

Yêu cầu công việc

- Minimum 02 years experience in the same position.
- Strictly follow food safety and Hygiene
- Understand and cook well
- Able to work in a fast paced environment.

- Bonus by individual ability and company’s performance.
- Social insurance, health insurance, unemployment insurance and other benefits
- Having chances to get attractive company bonus every month/year
- Company trip once a year + Joining party
- Dynamic and sociable working environment.
- Salary and position is reviewed 1 time a year

Cập nhật gần nhất lúc: 2021-11-18 10:43:02