Pastry Chef

- Prepares and present afternoon tea items.
- Prepares and present baked pastries, yeast raised pastries.
- Works with Executive Chef in manpower planning and management needs
- Maintains hygienic standards and practices
- Cleans the kitchen and equipment
- Prepare a range of molded flowers and figures
- Prepares and presents a broad array of cakes, pastries, desserts, cakes which meet customer expectations.
- Maintains personal hygiene
- Prepares and present desserts
- Works with Executive Chef in the preparation and management of the Department’s budget.
- Prepares and presents gateaux, tortes and cakes

Yêu cầu công việc

- 2-3 years related experience.
- Degree or Diploma in Pastry & Baking or Culinary Skills or related field.
- Problem solving, reasoning, motivating, organizational and training abilities.

- Dynamic, professional & open minded working environment.
- Joining training courses according standard of AccorHotels.
- Accommodation and full meals provided.
- Good salary, benefits and bonus.
- Have annual physical examination.

Cập nhật gần nhất lúc: 2021-11-25 11:43:02