Guest ServicesParticipate in service operations as necessaryHelp create and maintain an international standard of service and quality control for Mua food service and catering operationsEnsure the...
- Maintain and increase guest satisfaction- Be proactive in suggesting improvements- Ensure that the Restaurant is managed efficiently and operating smoothly- Lead and develop the team with...
GENERAL MISSION:Perform other duties as assigned by GM.She/he must achieve a high level of guest’s satisfaction by maintaining consistency and efficiency in service and politeness among the members...
As Restaurant Manager, you will drive every aspect of the guest experience, from service and atmosphere to operations and events, ensuring each visit reflects the standards of a Michelin- star...
- To be successful in this role, you’ll need management skills and experience in both front and back of the house. We’ll expect you to lead by example and uplift our staff during busy moments in our...
● Ensure staff understand and adhere strictly to all policies, procedures, standards and guidelines set by the Company● Ensure restaurant meets monthly sales targets, goals and objectives● Plan and...
Quản lý và điều hành hoạt động hàng ngày của nhà hàng (dịch vụ, bếp, F&B, khách hàng).Lập báo cáo hoạt động định kỳ và đề xuất các giải pháp cải thiện hiệu suất kinh doanh.Prepare operational...
Company profileWe are looking for a professional, dynamic and dedicated Restaurant Manager to develop the team and enhance the brand.We are a Japanese company, owner and operator of a chain of...
• Handle guest feedback and complaints promptly and professionally• Collaborate with other departments to ensure seamless operations• Monitor inventory and control supplies to ensure efficiency and...
Effectively manage the restaurant by ensuring the following:Oversee the Implementation of standards as detailed in the departmental standards and procedures manualAdhere to opening and closing...
1. Quản lý vận hànhĐiều hành hoạt động hàng ngày của nhà hàng (dịch vụ, vệ sinh, setup, quy trình phục vụ).Đảm bảo tiêu chuẩn dịch vụ 5 sao theo quy định của khách sạn.Xử lý sự cố và khiếu nại của...
• Coordinate with kitchen on changes and weekly menus.• Conduct competitor analysis and be aware of local market initiatives.• Handle customers’ complaints and build a connection with our customers.•...
Coordinate with Chef on menu planning, food quality, and service delivery.Monitor stock levels, requisitions, and control procedures.Oversee daily operations of the outlet, ensuring service...
TASKS OVERVIEWINGDirecting, controlling and coordinating restaurants’ operation to achieve financial target and guest satisfactionSPECIFIC RESPONSIBILITIES• Preparing and submitting reports timely•...
Thông tin chung:Trách nhiệm công việc: Chịu trách nhiệm quản lý cửa hàng tuân thủ các yêu cầu và chính sách của công ty, đặc biệt là Tiêu chuẩn Hoạt động. Điều này bao gồm lập kế hoạch, huấn luyện,...
Managing Day- to- Day Operations• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.• Supervises and manages employees. Manages all day- to- day...
Handle guests’ complaints and comments tactfully and efficientlyPlan for outlet budget and review forecast on revenue and expenditure on monthly basicHandle all administration work pertaining to...
Managing restaurant operations, ensuring smooth, efficient, and profitable performance.Perform other duties as assigned by the COO or CEO.Coordinate with the Kitchen Department, Crew to support all...
• Train subordinate managers and supervisors and the correct process of progressive discipline.• Ensure that departments are accurately forecast business demands on a weekly basis to ensure efficient...
Manage restaurant and day- to- day operations within budgeted guidelines and to the highest standards- Comply with all health and safety regulations.- Identify customers’ needs and respond...
Đảm bảo khách hàng luôn được thông báo và hướng dẫn đầy đủ các dịch vụ Ẩm thực trong khách sạn, thường xuyên lấy phản hồi của khách về chất lượng món ăn, ịch vụ và giải quyết các phàn nàn của...
* Summary: This opportunity is within our industry leading Institutional division, which offers comprehensive chemical products and solutions to meet the needs of customers across the entire food...
* Summary: This opportunity is within our industry leading Institutional division, which offers comprehensive chemical products and solutions to meet the needs of customers across the entire food...
Manage & train staff on processes, service skills, food, drinks & service qualityDivide shifts and assign work to employeesSet up service and operational processes with the Managing...
Lead and oversee all F&B operations to ensure smooth daily performance and guest satisfaction.Chỉ đạo và giám sát toàn bộ hoạt động Ẩm thực nhằm đảm bảo vận hành hiệu quả và sự hài lòng của khách...
Very competitive salary offeredYear- End services bonus & 13th salary bonus.Opportunities to access to a career advancement with one of the world leading hotel groupMonthly services charge,...
With a blend of creativity and commercial acumen, this position drives the positioning of the resort as a leading culinary destination—locally, regionally, and internationally—while ensuring each...
