Commis de Cuisine (Hot Kichen) - Nhân viên Bếp Nóng

- Follow food safety and hygiene standards at all times.
- Ensure the cleanliness and organization of the kitchen area, equipment, and utensils.
- Prepare ingredients and support basic cooking tasks according to instructions.
- Carry out other kitchen duties as assigned by the Demi Chef de Partie or Chef de Partie.
- Assist Demi Chef de Partie in the preparation and cooking of food in the hot kitchen.

Qualification: High school.
Willing to learn, hardworking, and able to work in a team.
Experience: Previous experience as a Commis or Kitchen Helper is an advantage (training can be provided).

- Bao Viet health insurance for individuals and families;
- Housing and transportation allowances for those holding a household registration in Phu Quoc;- Alowance for sailors who work in Phu Quoc;
- Fitness room for sailors

Cập nhật gần nhất lúc: 2026-01-03 18:15:04