Ingredient Laboratory Supervisor

Job summary:

Other tasks assigned in Lab scope
Assist in collaboration and communication: Work with internal teams, supplier and customer (RD&039;s customer) if need)
Assist in packing samples for Sales team to send to customers nationwide & supplier worldwide Assist in data input & output for sample warehouse management
Preparing prototypes for customer projects & Lab. works
Do ingredient test & evaluations (food ingredient and additive), and then applying in some specific food prototypes

Responsibilities & Duties:

Documentation and Reporting: maintain accurate records of technical service activities, including reports on test results, customer, sale team, and suppliers feedback, and issue resolution
Assist in collaborating with suppliers to organize technical training sessions or seminars for customers or sales team
Carry out tasks as assigned by the Lab Manager, ensuring work progress is on schedule
Collaboration and communication: work with internal teams, suppliers assigned by Lab Manager (If needed).
Assist in packing samples for Sales team to send to customers nationwide & supplier worldwide
Work closely with the Sales team to coordinate and run new projects, ensuring the development of new products with customers.
Assist in data input & output for sample warehouse management
Conduct test to evaluate the quality of raw materials in processed products and finished products according to supplier guidelines and customer expectations

Requirement:

Practical working experience as technologist (technical application) at Lab. of ingredient trading companies (preferred) is more than 1 year, especially for dairy, beverage & bakery, and in the R&D department of food factories (required) from 3 – 5 years
English skills: good in communication and writing (preferred)
Discipline, perseverance, open mind, creativity and sharing
Have a foundation knowledge of food ingredients, food additives, processing & food product characteristics, understanding of food consumer markets and market trends
Bachelor’s degree in food science, Life Science, Chemistry, Chemical Engineering, or a related field

Salary & Benefits:

Full salary during 60- day probation period.
Employee engagement policies for NVD staff.
Annual leave: 17 – 19 days/year.
Competitive fixed salary.
Parking allowance: 300,000 VND/month.
Year- end performance bonus: 1- 2 months’ salary (based on performance evaluation).
Annual salary review.
Full salary- based social insurance, accident insurance during probation, and Bảo Việt health insurance after signing the labor contract.
13th- month salary bonus.
Lunch allowance: 50,000 VND/day from Monday to Friday

Working hours: 8 AM – 5 PM (Monday to Friday), half- day on Saturdays.
Work location: 432/10 Vo Van Kiet, Cau Ong Lanh Ward, HCMC

Laptop, Chế độ bảo hiểm, Du Lịch, Phụ cấp, Đồng phục, Chế độ thưởng, Chăm sóc sức khỏe, Đào tạo, Tăng lương, Công tác phí, Nghỉ phép năm, CLB thể thao

Cập nhật gần nhất lúc: 2026-01-07 00:55:02