Bar Manager

Have responsible for ordering liquor, beer and wine for the property, while maintaining existing and developing new relationships with vendors. Oversee the entire beverage operation of a single business or location. Plan and organize how beverage systems will be set up (such as storage and display options), direct and supervise employees working with beverages, and evaluate the overall effectiveness of the system (drink selections, pricing and customer response).

At least 2 years’ experiences in a position in an international hotel.

Annual leave
Eligible for discount for F&B services up to 50%
08 days off per month
13th month salary
Opportunity for learning and development
Monthly service charge
Parking, duty meal, uniform, Laundry service

Cập nhật gần nhất lúc: 2024-03-11 08:30:31