Ca Phó Bếp Bánh / Pastry Demi Chef

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
Job Description
Review Production sheet to understand variety of baked goods to be produced daily.

Graduated with a major or have a vocational certificate.
Required English communication skills.
Experience working in a similar position in 4- 5 star hotel or resort.
Requirement

Periodic health check Accident insurance 24/7

Uniforms and nutritious meals in shifts are provided by the Hotel Free parking for motorbikes and cars

Participating in ultimate phenomenal activities for employees

05 working days
02 days off per week

National and international training courses

Benefits

Discounted rates apply when using services at properties

Opportunity to grow career at the most luxurious 5- star hotel group in the world

Competitive salary

Attractive remuneration packages

Cập nhật gần nhất lúc: 2024-03-29 11:45:32