Cost Controller

Costing related information reports to management and other reports as required.
Reconcile inventory accounts (A&L).
Reconcile the actual costs and record into VAS system.
Prepare & advise the cost of staff canteen and outlets, duty meal expenses.
Prepare and provide the information on F&B costing, compare detailed F&B cost with revenue.
Compute daily cost for F&B, prepare monthly various cost report.
Oversee proper record-keeping of inventories, assist in the review of improvement on stock control system.Conduct and supervise monthly stock-take in stores, kitchens & outlets.

Hard-working | Active | Enthusiastic
Fluent English communication
At least 1 year experience at the same position in 5 Stars international hotel
Want to develop career path in Marriott International

Comply with government Public Holidays.
Joined in medical and 24 hour accident insurance plan. Comply with government health and social insurance plan.
Accommodation provided.
And etc
Offered 5 working days/week – 2 days off/week.
Offered three (3) meals per day including meals on the weekly days off.
Offered annual allowance of transportation for home leave.
Offered uniform and laundry service for uniform.
Joined in the associate activities.
Offered the round trip economy air ticket or ferry between hometown and Phu Quoc for commencement and completion of the Labor Employment Contract.
Offered 12 vacation days/year.
Joined in the Hotel’s training and development programs.

Cập nhật gần nhất lúc: 2022-05-09 20:33:03