Director of Food & Beverage ( Vietnamese)

• Create innovative F&B projects and promotions to ensure exceptional financial performance
• Ensure excellent and efficient communication within the team and with other departments
• Ensure luxury service quality and efficient service experiences
• Manage the overall F&B operation while developing talents, responsible for staffing and hiring

• Fluent written and spoken English is required
• Exceptional interpersonal, communication/presentation skills
• Decision maker and influencer – public speaking is required
• Independent, sociable, energetic, presentable, creative with strong leadership
• Minimum 3 years experience and in- depth knowledge of food and beverage preferably in luxury resort

• The level of benefits is gradually reduced for special events: Birthdays, Tet Bonus, Mid- Autumn Festival, Children&039;s Day, personal events...
• Fully enjoy social insurance, health insurance, unemployment insurance according to current labor law.
• Uniforms and meals provided
• The most competitive salary, negotiable according to capacity.
• Working time: 44 hours/week
• Civilized, friendly and professional working environment.

Cập nhật gần nhất lúc: 2024-05-21 18:10:04