Hostess (Restaurant)

- A hostess greets customers as they enter a restaurant, takes their reservation or puts them on a waiting list, gives them menus and shows them to their seat.
- They may also handle phone calls and customer queries about the restaurant and menu, and assist various restaurant staff when necessary.

ABILITIES/ KEY COMPETENCIES/ SKILLS:
- Good looking
- Good English or Chinese
- Excellent verbal communication skills
EDUCATION / CERTIFICATES / EXPERIENCE:
- At least 1 year of experience in a similar position
- University or College degree

- Competitive Benefit
- Salary: Negotiate

Cập nhật gần nhất lúc: 2024-08-29 00:50:03