Le Beaulieu Kitchen Supervisor

* OBJECTIVE
- Maintain an excellent reputation in the eyes of the guest and staffs.
- Ensure that the reputation and image of the food outlet he/she assigned to be retained and improved at all times
- Acts on issues and concern in his/her field of activity immediately
* MAIN DUTIES
- Perform all types of food preparation as instructed by the chef de partie in a professional way to ensure quality and consistency, is fully responsible for his assigned section, when chef de partie is absent.
* RESPONSIBILITIES AND MEANS
- Check fridges and area thoroughly to avoid spoilage.
- Delegate work to his subordinates and ensure that his orders are carried out to hotel standards.
- Supply enough mise- en- place and ensure smooth operation.
- Report to the chef de partie any problem in his station
- Assist Chef de Partie to run his section efficiently.
* ADMINISTRATIVE RESPONSIBILITIES
- Check punctuality of all staff assigned to him.
- Perform any other duties as assigned by supervisor.
- Prepare food requisition storeroom when Chef de Partie is absent.
* TECHNICAL RESPONSIBILITIES
* COMMERCIAL RESPONSIBILITIES
- Delegates work to his subordinates in order to run uninterrupted.
- Checks preparation and work done to ensure quality.
* HUMAN RESPONSIBILITIES
- All ambassadors are required to comply with every reasonable request from their hierarchical supervisor(s) within an amount of time that it takes to comply under normal circumstances.
- Miscellaneous
- Establishes and maintains good relationships in his section.
- Keeps good relationships with all staff at all times.
- Follows hotel policies at all times.
- Perform any other duties as assigned by supervisor.
- All ambassadors may be assigned to other duties in the hotel as and when required by business levels.
* Benefits:
- Opportunity to grow within the property, the company and across the world!
- Contribute and make a difference to the Metropole community and to the city through our social responsibility activities, such as Planet 21.
- Talent development through learning programs by Academy Accor.
- Employee benefit card with discounted rates in Accor Hotels worldwide + other offers.

- Solid foundation on client handling & business development
- Fluent in English and Vietnamese (spoken& written)
- Excellent communication and interpersonal skills
- Minimum 3 years experience in the same position

Cập nhật gần nhất lúc: 2023-12-26 19:15:43