Plans and schedules production operation based on volume forecast and actual requirements.
Prepares work schedules and job assignments pf personnel in his area according to the production scheme planned.
Determines and prepares requisitions for production and operating materials based on this production schedule.
Prepares and carries out the daily/weekly production schedule based on production volume forecast and actual orders received from stores.
Sees to it that all production equipment in his area have been checked and certified fit for use by Engineering to support the scheduled volume of production.
Sees to it that back- up lines are also in place in case of contingencies.
Directs and controls the activities in his area to assure the smooth flow of production operations
- Manages personnel assigned in his section.
Provides opportunities for training and upgrading of skills to employees and keeps them well- motivated.
Monitors and evaluates their individual performance, including processing of Incident/ Accident Reports.
Monitors their attendance/ time records and conformance to standards of sanitation and hygiene.
Prepares their work schedule and assignment.
Authorizes overtime work and approves leaves filed by employees.
- Assures that the in- process standards and specifications in his assigned area are well- understood and consistently adhered to.
Establishes accountability of personnel to the proper use of said equipment/ tools and testing instruments.
Conducts training/ orientation of personnel in his section on standard operating procedures.
Coordinates with engineering supervisors/ technicians on repairs and maintenance requirements in his area.
Maintain accurate and timely process control records required in the section.
Monitors the quality, proper handling and use of equipment, tools and testing instruments in his area.
- Monitors the quality, usage/ consumption of production materials and other operational requirements issued to his area.
Make sure that standard yields/ material balance is consistently achieved in his area.
Assures product and material traceability as fast as practicable.
- Monitors the effective and efficient use of manhours in his area based on established work standards.
Make sure that his area contributes to the consistent attainment of quality and safety standards for finished products and the workplace
Update HACCP system if needed
Sees to it that employees assigned in his section practice good sanitation and hygiene.
Sees to it that areas, facilities and utilities in his area are well maintained and conform to standards of sanitation and safety.
Implement and maintain the HACCP management system in the department.
Other Tasks
Continuously seek improvement in all aspects in his assigned area.
Performs other duties/ functions that may be assigned to him by this superiors.
Coordinates with other operating units in behalf of the section.
Prepares accurate and timely production reports and other reports that may be so required by management.
Working hours: Mondays- Fridays (9:00- 18:00), and during weekends if needed
Work location :Lô K3- 1 K3- 3, đường số 1, KCN Tân Kim, Xã Tân Kim, Huyện Cần Giuộc, Long An
