PR Specialist

Analyze results of PR campaigns and prepare reports
Advises companies on handling sensitive public issues to maintain reputation
Nurturing and maintaining the connection with partners, chefs, organizations, associations
Organize and coordinate with departments to organize offline PR activities such as cooking demo, workshop, trade fairs, etc. for certain assigned products to push sales and maximize company visibility
Develop effective offline PR plans using appropriate strategies and tactics
Executing strategies to connect with partners, chefs, organizations, associations to further expand company connection.
Planning and suggesting creative public relations strategies complied with the company profile

Graduated from university or higher, preferably from the Academy of Journalism & Communication, Foreign Trade University, with priority given to majors related to Hospitality and kitchens.
Able to read and translate English into Vietnamese, knowledgeable about communication
Minimum 02 year of experience in similar positions
Knowledge- Understanding hotels and restaurant chefs and their connection
Has hospitality working experience
Capability to work independently and also a team player
Skill – Research skills, searching for new potential connections and find the way to connect.
Skill- Good presentation skill and ability to negotiate
Good presentation skill and ability to negotiate
Good communication, work management and problem solving skills
Knowledge- Understanding of the F&B field

Having chances to get attractive company bonus every month/year
Salary and position is reviewed 1 time a year
Company trip once a year + Joining party
Social insurance, health insurance, unemployment insurance and other benefits
Bonus by individual ability and company’s performance.
Dynamic and sociable working environment.

Cập nhật gần nhất lúc: 2024-04-18 10:45:31