{Pullman Hai Phong}Banquet Supervisor/ Giám Sát Tiệc

- Responsible for the proper usage and good working order of all equipment, furniture and fixtures in the Banquet and Catering Section in the shift assigned.
- Meet and greet clients.
- Oversee catered functions, in house and off site.
- Responsible for making the function space visually appealing and presenting the menu offering for the event.
- Responsible for the overall sanitation and cleanliness of the work areas, banquet rooms and storage areas.
- Perform any other duties which may be assigned by the management from time to time.

- Required language(s): English
- Highly motivated individual with a positive attitude.
- Have experience as Banquet, Restaurant
- Excellent knowledge of Guest service.
- Excellent communication and interpersonal skills.

- Attractive wages and benefits, self- development through Accor Academy and e- learning platforms, career development opportunities

Cập nhật gần nhất lúc: 2024-04-03 13:40:44