QA ASSISTANT MANAGER

- Investigate customer complaints and non- conformance issues. Develop, recommend and monitor corrective and preventive action.
- Understand, interpret and implement quality assurance standards and procedures.
- Devise sampling procedures and directions for recording and reporting quality data.
- Complete the objectives of Innovation & Quality Department.
- Collect and compile statistical quality data. Prepare reports to communicate outcomes of quality activities. Analyze data to identify areas for improvement in the quality system.
- Co- operate with Production department, WH section, Maintenance department to complete the assigned task.
- Document internal audits and other quality assurance activities.
- Identify training needs and organize training to meet quality standards.
- Comply with the company&039;s regulations on working time and rest time; regulations on personal hygiene when working in workshops and other relevant regulations.
- Perform other tasks assigned by Innovation & Quality Manager.
- Evaluate adequacy of quality assurance standards. Review the implementation and efficiency of quality and inspection system.
- Plan, conduct and monitor testing and inspection of materials and products to ensure finished product quality.
- Handle Analytical Lab, Packaging Lab, Issue Lab etc… Review and improve laboratory standard operating procedures.

- Highly adaptability.
- Good teamwork.
- Good communication in English (all skills, including writing)
- Bachelor&039;s degree in Food Engineering or equivalent.
- Get used to GSFI requirements and practical implementation of GSFI (HACCP, BRC 8, ISO 22000, Halal, RFA, Organic etc.)
- At least 4 years of experience in Food industries in the quality/technical field.
- Experience in agricultural products is preferable.

Cập nhật gần nhất lúc: 2024-03-29 09:20:42