- Assess, audit and inspect new equipment, processing line, factory
- Design, verify and validate the cleaning and sanitizing method (GHP) base on current processing line at the factories
- Develop detailed GMP standards and procedures for each product category manufacturing
- Develop GMP, GHP procedures Food safety issue trouble shooting Continuous improvement in FSMS
- Lead or participate in quality or cost saving based improvement projects on GMP, GHP

- ISO 9001- Quality Management Systems
- Refer candidate understand cleaning method and have experience in processing line (understand machine design, chemical activity and food safety compliance)
- ISO 22000- Food Safety Management Systems
- HACCP- Hazard Analysis and Critical Control Points System
- At least 2 year experiences working as microbiologist, hygienist or QA responsible for 5S, hygiene and GMP
- At least bachelor degree in Food Science/Technology or Microbiology

- Competitive income
- Dynamic, creative and professional working environment
- Annual travel and other benefits of the Group
- 13th month salary, final salary at the end of the year

Cập nhật gần nhất lúc: 2024-10-24 01:00:02