QC Executive (Food Safety)

- Combine production team to make the CAR/ CAPA for Domestic products.
- Other duties as assigned by Manager.
- Periodically audit, and report of factory operations, to ensure compliance with regulations of ISO, HACCP, FSSC, HALAL, BRC and others
- Make the improvement action for claim.
- Establish standards of work instructions as personnel hygiene, pre- processing, packing standard for current products, new products (Domestic, Export) follow the releasing timeline; cleaning standard for current machine, new machine follow SSOP of FSC; testing method for QC team, Xray- Metal detector standard- CJ Foods, CJ Cau Tre- Long An Branch.
- Verify compliance with standards according to GMP, SSOP
- Make the weekly, monthly, yearly report.
- Do the change point of packaging, print date.
- Visiting Customer/ Market to evaluation display/ storage condition.
- Prepare documents, standard for HACCP, FSSC 22000, BRC, Halal, Costco certification audits.
- Training workers, QC about standards, food safety awareness.
Work Location: CJ Foods Vietnam Long An Factory: Kizuna 3 Industrial Park, Can Giuoc Town, Long An (~16km from HCMC)- Shuttle bus supported (4 routes: Hang Xanh, District 7, Tan Phu, An Suong)

- Graduated from College/University with a major related to Food Safety/Quality Assurance, Food Technology, etc.
- Proficient in English or Korean.
- At least 2 years of experience working in a food factory.
- Ability to work independently, enthusiastic, dedicated, and able to handle work pressure.
- Proficient in office computer skills (MS Office, etc.).

Laptop, Chế độ bảo hiểm, Du Lịch, Phụ cấp, Xe đưa đón, Đồng phục, Chế độ thưởng, Chăm sóc sức khỏe, Đào tạo, Tăng lương, Công tác phí, Nghỉ phép năm, CLB thể thao

Cập nhật gần nhất lúc: 2024-08-24 05:20:03