R&D Manager

Improve existing products by optimizing formulation, quality, stability, and cost
Ensure products comply with food safety, quality standards, and regulatory requirements
Manage R&D project timelines, budget, and technical documentation
Lead, train, and develop the R&D team
Work closely with Production, QA/QC, and Marketing throughout the NPD process
Support sensory evaluation and consumer testing activities
Develop and implement R&D plans aligned with the company’s business strategy
Lead new product development (NPD) projects from concept, formulation, testing to commercialization
Conduct lab trials, pilot tests, and coordinate scale- up to mass production

Good command of technical English
Experience in new product development and scale- up
Strong knowledge of industrial food processing and food safety standards (HACCP, ISO/FSSC 22000)
Bachelor’s degree or above in Food Technology, Food Science, or related fields
At least 2–3 years of experience in a supervisory or managerial role
Good project management and cross- functional collaboration skills
Minimum 5–7 years of experience in food R&D, preferably in FMCG

Chế độ bảo hiểm, Du Lịch, Đồng phục, Chế độ thưởng, Đào tạo, Tăng lương, Nghỉ phép năm

Cập nhật gần nhất lúc: 2025-12-22 17:15:02