Restaurant Hostess/ Lễ Tân Nhà Hàng

Clarify the guest’s reservation and seat them if their table is ready with ladies first. Always at Host person stand when there is no seating guest.
Describe menu selections correctly to the guestsCall all in- house and outside guests or more to reconfirm time and number at the start, check to make sure all pre- set menus are printed.
Host person to place napkins on guests’ laps, introduces the captain to the table
Taking the reservation, record the information (name of party, number of people, time, telephone, and special requests), answer the telephone correctly, welcome guests who approach the entrance and use the guest’s name as much as possible and recognize the guest of long- stay in.
Walk through the restaurant section to talk the guest and get the feedback from them.
Greet guest in a friendly and professional manner,
When the room is full and there are guests waiting to be seated: inform the guest and give them estimate of wait time, direct them where they can wait, follow the waiting list as tables open up).

Good communication skill
Good at English language
Good health, mature and fresh smile

Full contribution of SI, HI and on basic salary
Active, balance and professional working environment
12 days of annual leave

Cập nhật gần nhất lúc: 2024-07-27 11:45:03