Restaurant Manager

Objectives of this role
• Ensure proper compliance with restaurant hygiene regulations
• Oversee restaurant operations and ensure a smooth flow
• Interact with diners and build positive rapport with different types of people
• Train new employees to help them meet the restaurant’s expectations
• Create work schedules that align with the restaurant’s needs
• Maintain a positive restaurant culture

• Manage and keep up smooth restaurant operations
• Communicate with diners and mitigate potential conflicts
• Organize and take stock of restaurant supplies
• Write daily budget reports on both revenue and costs
• Supervise both kitchen staff and waitstaff, providing necessary feedback
• Manage POS System

Skills and qualifications

• Willingness to work flexible hours

The Company has a financial support policy for employees who have good working capacity and have time to devote to the Company...
Salary is negotiable depending on the candidate&039;s experience and ability.
Participate in the company&039;s annual activities, events, travel, and teambuilding.
Insurance policy according to law
Good working environment, high advancement opportunities
13th month salary bonus; reward work efficiency; seniority bonus; performance bonuses; revenue bonuses...
Annual health check
Full social insurance regime

Cập nhật gần nhất lúc: 2024-04-03 12:19:29