STORE MANAGER

- Work at 15/3 Le Thanh Ton, Ben Nghe Ward, District 1, HCMC
- Timework: 16:00- 2:00am
- Personnel management and arrangement.
+ Maintain early shift meetings with staff.
+ Organize and evaluate employee training and probation results
+ Schedule work for employees on a daily and weekly basis and make adjustments
+ Ensure restaurant information is communicated to staff throughout.
+ Evaluate employee performance and capacity every month
+ Arrange and mobilize employees to work
+ Training new employees
- Restaurant business management.
+ Carry out the maintenance of equipment and facilities through the maintenance plan under the direction of the restaurant manager.
+ Solve related problems on a daily
+ Make daily reports
+ Always ensure product quality and 100% customer satisfaction
+ Carry out and complete administrative procedures and documents by following regulations and accuracy
+ Exchange work with business partners.
+ Control profits and costs
+ Report to management abnormal problems during operation and comply with the handling direction
+ Learn and hone in Japanese service style and operate in restaurant management
- Customer care:
+ Resolve customer complaints according to company policy during the shift.
+ Become a role model for employees about being loyal to customers.
+ Instructing staff to perform customer care tasks
+ Implement a plan to improve and enhance customer care services.
+ Actively visit customers during service
Requirement Job:
- Can go on business trips to Ho Chi Minh City
- Honesty, Self- respect, sincerity, straightforwardness in work
- Have 3 years in the same position
- Communicating in English
- MOS Skill
- Enthusiastic people
- Good Attitude
Benefits:
- Have food at the restaurant
- Have holidays according to general regulation
- Salary hight from 13.000.000- 23.000.000/month
- Share Tip
- Trained in Japanese Working culture
- Participate in all types of insurance: Social, accident, health, and 1 Special Health Insurance.

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Cập nhật gần nhất lúc: 2025-06-23 13:10:02