[Tuyển Gấp] Captain of Restaurant (Tổ Trưởng Phục Vụ Nhà Hàng)

Any offer tasks will be assigned by Line Manager;
Promote good public relations and handle complaints or concerns of guests;
Supervise the public areas;
Ensure the correct and consistent service techniques for various meal periods will be demonstrated by all employees;
Control reservations and seating of the outlet with regards to service standards;
Respond properly in any restaurant emergency or safety situation;
Responsible for supervising and coordinating activities of the restaurant;
Coordinate between the server and kitchen for smooth coordinating service;
Understand all food and beverage items offered, including ingredients, methods of preparation and proper service;

- > 6 months experience
- Much have Basic English in speaking

- Offer official contract after 2 months working
- Top up with SVC and Tip
- Basic salary & Allowance will be share during interview
- Staff meal and uniform are provided

Cập nhật gần nhất lúc: 2025-10-22 05:40:03