Waiter/ Waitress

- Keep the banquet hall optimally clean
- If necessary, support the work of others in the station (cashier, serving, cleaning, etc.)
- Minimize customer complaints by responding promptly to customer complaints and requests
- Keep the outlets clean and optimal
- Conduct customer service according to SOP, such as customer reception, order, food setting, calculation and farewell
- Improve customer service quality through product knowledge learning and customer information acquisition
- Observe all the regulations of the store and inspect / maintain / supplement supplies
- Complete preparations before opening such as checking reservations, arranging backsides, arranging items / linen, and sharing customer information.

- Understanding of F & B and hotel industry and products
- Communication skills(Negotiation/Presentation/Speech/Listening)
- Requires knowledge of hotel food & beverage operation and food & alcoholic beverage
- Basic computing skills and computer program operation skills

*Attractive salary
* Professional and friendly working environment
* Competitive benefit package
- 24h accidental insurance, health care insurance for self and dependants
- 2 days off/ week, 12 annual leaves/ year
- Uniform + staff meals are provided

Cập nhật gần nhất lúc: 2024-04-19 02:20:31