Waitress/Waiter - Nhân viên phục vụ nhà hàng

- Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
- Be charming by being approachable, having confidence and showing respect.
- Take appropriate action to resolve guest complaints.
- Perform any other duties which may be assigned by the management from time to time.
- Attends and participates in training sessions as scheduled.
- Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special
- Communicates to his/her superior any difficulties, guest comments and other relevant information.
- Attends and participates in daily briefings and other meetings as scheduled.
- Guests are conversed with in relation to the food and beverage products.
- Be responsible in keeping our property safe and secure, to participate in any Company activity related to Fire Life safety.
- Be charming by being approachable, having confidence and showing respect.
- Outlet is ready for service and guest comfort.
- Provide fast and courteous service of food and beverages to guests and ensure quality of food and beverage presentation per established standards.
- Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures.
- Completion of assigned tasks.
- Establishes and maintains effective employee working relationships.
- Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
- Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done.
- Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done.
- Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special Provide fast and courteous service of food and beverages to guests and ensure quality of food and beverage presentation per established standards.
- Promoting and selling cocktails to guests.

Outstanding communication skills.
Able to read and write English
High School or Vocational Certificate in Hotel Management, Food & Beverage, or related field.
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
Demonstrated ability to interact with customers, employees and third parties that reflects highly on the Department, the brand and the Company.
1 years related experience or an equivalent combination of education and experience.
Pro- active with a passion for luxury hospitality;

Competitive Salary and Benefit Package
Internal Career Advancement
International Working Environment
Training Opportunities within The Ascott Group

Cập nhật gần nhất lúc: 2024-03-18 09:05:45