Operation (70%):Driver to luxury experiences to guests and always maintain exceptional customer service; promptlyOversee operations of Food and Beverage outlets, double checking daily functions and...
• Conduct regular quality audits and service evaluations.• Ensure food quality, beverage standards, service procedures, and operational consistency.• Develop budgets, revenue forecasts, and cost...
Description and Responsibilitiesl Implement Vietnam Lab.- wide company strategies or initiatives, including budget planning & control.l Establishing the team for business development including...
TASKS OVERVIEWINGAssisting the F&B Manager in overseeing the daily operations of all culinary and service outlets within the resort. This role ensures that guests receive an exceptional dining...
· Drive service excellence and ensure brand standards are met consistently· Support the Cluster DOO in daily operations across multiple outlets· Develop and support the F&B team in delivering...
People• Train colleagues to make sure they deliver with compliance and to the standards we expect• Develop your team and improve their performance through coaching and feedback, and create...
• Culinary Leadership: Provide visionary culinary direction and innovation, crafting menus that reflect our commitment to excellence and resonate with diverse guest preferences.• Financial...
• Manage all outlets under supervision as separate profit centers and train outlet managers to operate accordingly.• Adjust to changes in job requirements and the hotel’s operational strategies to...
Directs and controls all subordinate Food and Beverage staff to ensure that all day to day operational matters are handled on time and guest expectations are met.Giám sát chỉ đạo các nhân viên của bộ...
Xây dựng kế hoạch kinh doanh, ngân sách và mục tiêu doanh thu cho bộ phận F&B. Theo dõi và kiểm soát chi phí.Chịu trách nhiệm quản lý và điều hành toàn bộ các hoạt động của bộ phận ẩm thực (nhà...
Công tác quản lý nhân sự: Thực hiện công tác đánh giá năng lực nhân viên định kỳ theo quy định của Công ty Tham gia vào công tác tuyển dụng, đề bạt nhân viên mình phụ trách. Căn cứ Quy chuẩn...
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining...
To support the Food & Beverage Manager in overseeing all F&B outlets—including restaurants, bars, lounges, room service, and event catering—ensuring exceptional guest experiences, operational...
Quản lý vận hànhHỗ trợ điều hành các hoạt động hàng ngày của bộ phận F&B.Giám sát quy trình phục vụ, đảm bảo đúng tiêu chuẩn chất lượng.Hỗ trợ quản lý kho hàng, đặt hàng và kiểm soát nguyên vật...
Thường xuyên đánh giá chất lượng dịch vụ ăn uống và mức độ dịch vụ và thực hiện các chiến lược để cải thiện các lĩnh vực cần quan tâm. Chịu trách nhiệm đánh giá P&L và có hiểu biết đầy đủ về...
What’s the job?As the Food & Beverage Manager, you will oversee all dining and beverage operations to ensure exceptional quality, service, and standards that create memorable guest experiences....
Product Development – NPD Operation (~55%)Collaborate with cross- functional teams (R&D, SCM, Sales, Finance, QA…) to deliver launches on time, within budget, and aligned with quality...
Manage communications with customers and consumers.Be responsible for setting up annual sales target, annual sales plan, annual marketing plan, and annual sales & marketing budget.Create...
• Manage the Food Ingredients business segment.• Oversee and control stock levels to ensure efficient supply management.• Build and maintain long- term relationships with customers and group...
Food & Beverage Manager (FBM) is responsible for overseeing the entire operation of restaurant,bar & lounge, banquet and culinary at La Table Hanoia to deliver an excellent Guest and...
Drive the sales and achieve targets in sale volume, market share, revenue.Be responsible for setting up annual sales target, annual sales plan, annual marketing plan, and annual sales & marketing...
• Set high personal and professional standards for the departments.• Know the hotel’s current and potential competitors.• Have a deep understanding of the hotel’s Mission & Vision and integrate...
Reports To: Director of Marketing CommunicationsRole Overview:The F&B Marketing Manager will be responsible for developing and executing marketing strategies that drive revenue growth across the...
Comply with all health and safety regulations.Monitor guest feedback, resolve issues, and strive to continuously improve the overall experience for guests to the highest standards;Organize marketing...
Job SummaryCJ Foods Vietnam is looking for a highly motivated and detail- oriented Group Brand Manager to join our team. The Group Brand Manager (GBM) is responsible for leading the development,...
- Cùng với BGĐ, phòng kinh doanh xây dựng chiến lược kinh doanh của bộ phận- Thay mặt Ban Giám Đốc khen thưởng hoặc kỷ luật của nhân viên bộ phận mình quản lý.- Kiểm tra việc hoạt động của bộ phận...
TRAINING & DEVELOPMENT• A sufficient number of certified OJS skills trainers are available in each department to implement the training plans• Stars passing probation period have been trained in...
