Bartender - Nhân viên Pha chế

Monitor stock levels, minimize wastage, and assist in monthly inventory counts.
Adapt seamlessly to various outlet concepts, providing efficient service for high- volume operations or personalized, sophisticated service
Ensure the bar is fully stocked, clean, and organized before, during, and after shifts.
Engage with guests at the bar, providing menu recommendations, and upselling signature drinks.
Perform other tasks as assigned by the Bar Manager or Food and Beverage Manager.
Prepare a wide range of drinks including cocktails, mocktails, coffee, and smoothies according to standard recipes and presentation standards.
Adhere to all Food Safety, Hygiene (HACCP), and Alcohol Service policies.

High flexibility to work various shifts and rotate between different F&B outlets as required.
Minimum 2 years of experience as a Bartender in 4- 5 star hotels or premium lounges, with a strong foundation in mixology, spirits, wine, and barista skills.
English communication skills
Energetic, well- groomed, and passionate about the beverage industry.
Bachelor’s degree in Hospitality Management or related field; Sommelier or Mixology certifications are a plus.

Competitive salary, depending on the service charge bonus.
Allowance for night shift, split shift and overtime as prescribed by policy.
Annual salary increasement based on actual business result.
Social, Unemployment, Health, 24/24 Personal Accident Insurance according to Law.
Benefit:
- Bonus in the Public holidays and New Year based on company policy from time to time.
- Duty meal, parking lot, uniform and laundry service are provided.
- Professional working environment, opportunity to develop in career path.
- Employee recognition program for month, quarter & year awards.
- Other allowances (birthday, wedding, baby welcome, hospitalization...) based on company policy.

Cập nhật gần nhất lúc: 2026-01-29 22:00:04