Bartender/Barista

Prepare fresh garnishes for drinks.
Transport supplies to bar set- up area.
Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
Issue, open, and serve wine/champagne bottles.
Remove soiled wares from bar top and tables and place in designated area.
Stock ice, glassware, and paper supplies.
Restock bar with liquor and supplies.
Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
Process all payment methods.
Secure liquors, beers, wines, coolers, cabinets, and storage areas.
Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets
Complete closing duties.
Wash soiled glassware.
Attend to tables in the dining area.
Prepare drink orders for guests according to specified recipes using measuring systems.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
Anticipate and communicate replenishment needs.

Enthusiastic and Active
Have a Bartender/Barista Skill or Experience is a plus
Hard- Working

05 working days per week- 2 days off per week
12 annual leave days per year
To be entitled to the prescribed insurance, including health insurance, social insurance, and unemployment insurance
Training and career development by Marriott International
Competitive salary & Service charge
Premium medical 24/7 insurance
Full mandatory insurance in probation
13th salary month
Employee discount rates for room and FB at Marriott Hotel

Cập nhật gần nhất lúc: 2024-03-28 11:10:32