Commis II/ Nhân viên Bếp 2

• Handle equipment properly and inform your supervisor on maintenance issue, break down and maintenance requests.
• Preserve and enforce preserving of energy by switching off all equipment after work or if not needed.
• Check all food in fridges at the beginning and end of every shift; assist trainees and station attendants in their areas and correct and train them if necessary.
• Follow and ensure compliance with recipes, cooking procedures and use records to ensure food is tasty, well presented, fresh, correct portioned and safe.
• At the end of service periods, have sections cleaned and ready for following service periods.
• Delegate tasks to station attendants and cooks and follow up on quality and accuracy of outcomes.
• Follow, execute and enforce hygiene standards at all time.
• Execute all assigned tasks as directed and delegated from his or her Supervisors or Manager.
• Take temperature checks and record as assigned by the Supervisor; record and report any unsafe temperatures found.
• Follow the posted schedule and report at workstation on time.
• Takes on other tasks in addition of the ones stated, in a reasonable framework.
• Adhere to safety guidelines at all times and report any unsafe work conditions and practices.
• Perform all other reasonable tasks as requested by management.
• Set up stations and prepare mise en place as instructed by the Supervisor, following daily production charts according to business demands.

Required skills –

• Presentation, communication and negotiation skills.
• Creative; Extensive knowledge of desktop publishing system operation; Knowledge of printing process.
• Excellent command of Mandarin reading and writing ability is required; English/Japanese/Korean is a plus.
• Tenacious, self- motivated and highly energetic; results orientated disposition.
Qualifications –
• Majored in relevant education
Experience –
• Tenacious, self- motivated and highly energetic; Strong results orientated disposition
• Two years experience in similar position
• Excellent command of English reading and writing ability is required.
• Ability to communicate effectively with various departments.
• Excellent presentation, communication and negotiation skills

Employee shuttle bus service
Uniform
Career Opportunities
Training & Development
Accommodation- Hoiana Staff Village

Cập nhật gần nhất lúc: 2024-04-04 20:50:38