Junior Product Specialist, Documents

Support Innovation Manager and participate Innovation day, Presentation to customer when needed
Maintain the workplace and laboratory in good order and in compliance with hygiene standards.
Prepare and develop samples for Innovation activities related to Beverage, Dairy, and Food Service applications.
Coordinate with Group, Quality Assurance, and Sales to review customer regulations and share relevant information with the Innovation team.
Other ad hoc assignments
Coordinate with the Innovation team to prepare specifications, cost prices, and related documents.
Follow ISO system requirement
Analyze samples and prepare required documents before sending to customers, such as specifications and sample advice.
Create new ideas and concepts for Innovation activities.
Coordinate with Product construction and Production teams for trial production until successful completion.

Strong teamwork and cross- functional coordination skills with a creative mindset.
Experience in R&D / Innovation / Product Development in the food industry is an advantage.
Knowledge of food safety, customer regulations, and laboratory hygiene standards.
Ability to read and understand technical English; proficient in MS Office.
Careful, proactive, responsible, and able to work under pressure.
Bachelor’s degree in Food Technology, Biotechnology, Chemistry, or a related field.
Ability to prepare samples, analyze samples, and develop technical documents (specifications, sample advice, etc.).

Chế độ bảo hiểm, Du Lịch, Chế độ thưởng, Chăm sóc sức khỏe, Đào tạo, Tăng lương

Cập nhật gần nhất lúc: 2026-03-15 19:05:02