Waiter/ Nhân viên Phục vụ Nhà hàng

• To greet, help seat guests in his/her section.
• To clean, sort and store outlet equipment.
• Efficiently work with the POS and other F&B operational system.
• Ability to prepare and deliver room service order following the outlet standard procedures.
• To do the daily cashier’s report.
• Service minded and exceeding guest expectations regarding both in quality and service.
• Ability to handle cash.
• To open and close the outlet, keep outlet nice and tidy following to the required standard.
• Take orders from the guests and listen carefully. When the guests need something that is not on your menu, please try your utmost best to please the guests and revert back to your supervisor to see if there are any options.
• Greet guest courteously, address them by names if possible, and be prepared to help guests when necessary.
• To develop a knowledge of the Menu and Wine List.
• To set tables prior to service and during service according to the required standards.
• To prepare and serve all kinds of beverages from the Bar.
• Ability to receive, check and store stock according to the Resort procedures.
• Ability to take room service order and reservation over the phone.
• To set up and clean up buffet tables.

- Smart look
- English at communication level

Shuttle bus | Xe đưa đón
6 off days/ month, AL, PH, 1 Birthday leave |It nhất 6 ngày OFF/ tháng, ngày nghỉ Lễ, Phép năm …
Social Insurance; workmen insurance | BHXH, BHYT, BHTN; Bảo hiểm tai nạn 24/7.
Other benefits as per TANM’s policy| Các phúc lợi khác theo chính sách của Công ty.
Duty meal| Ăn ca
Competative salary, service charge | Lương, phí phục vụ cạnh tranh

Cập nhật gần nhất lúc: 2025-10-30 22:00:04