Waiter/ Nhân viên Phục vụ Nhà hàng

• To develop a knowledge of the Menu and Wine List.
• Greet guest courteously, address them by names if possible, and be prepared to help guests when necessary.
• To clean, sort and store outlet equipment.
• To do the daily cashier’s report.
• To set up and clean up buffet tables.
• To open and close the outlet, keep outlet nice and tidy following to the required standard.
• To greet, help seat guests in his/her section.
• Ability to prepare and deliver room service order following the outlet standard procedures.
• Ability to take room service order and reservation over the phone.
• Ability to receive, check and store stock according to the Resort procedures.
• Take orders from the guests and listen carefully. When the guests need something that is not on your menu, please try your utmost best to please the guests and revert back to your supervisor to see if there are any options.
• To set tables prior to service and during service according to the required standards.
• Ability to handle cash.
• Service minded and exceeding guest expectations regarding both in quality and service.
• Efficiently work with the POS and other F&B operational system.
• To prepare and serve all kinds of beverages from the Bar.

- English at communication level
- Smart look

Competative salary, service charge | Lương, phí phục vụ cạnh tranh
Duty meal| Ăn ca
Other benefits as per TANM’s policy| Các phúc lợi khác theo chính sách của Công ty.
Shuttle bus | Xe đưa đón
6 off days/ month, AL, PH, 1 Birthday leave |It nhất 6 ngày OFF/ tháng, ngày nghỉ Lễ, Phép năm …
Social Insurance; workmen insurance | BHXH, BHYT, BHTN; Bảo hiểm tai nạn 24/7.

Cập nhật gần nhất lúc: 2026-02-13 20:00:04