Bartender / Nhân viên pha chế

Communicate with guests, other employees, or departments to ensure guest needs are met
Maintain cleanliness and condition of bar, bar unit (CO2 lines, soda tanks, soda guns, drain, etc.), tables, and other tools, following all set- up guidelines.
Prepare drink orders for guests according to specified recipes using measuring systems.
Requisition all necessary supplies, specifically bottle- for- bottle liquor restock, transporting supplies from storeroom to bar set- up area as required.
Prepare fresh garnishes for drinks.
Remove soiled wares from bar top and tables and place in designated area.
Stock ice, glassware, and paper supplies.
Anticipate and communicate replenishment needs promptly, ensuring no shortages throughout scheduled function time, and ensuring proper authorization for additional payments as required prior to replenishing.
Follow all state and local laws for serving alcohol responsibly (e.g., last call times).
Document and communicate any incidents/accidents immediately to management and Loss Prevention during shift or event.

High school diploma/G.E.D. equivalent
At least 1 year of related work experience

National and international training courses
Competitive package| 13th salary month
Full salary & service charge, social insurance during probation
Days off/week: 2 days
Opportunity to develop career
Medical Insurance Plan upon the hotel policy: Social insurance, health insurance and unemployment insurance

Cập nhật gần nhất lúc: 2024-03-19 04:15:25