Mô tả công việc
Mô tả Công việc
Job overview:
As a Production Supervisor, you will be responsible for overseeing and optimizing these critical processes to ensure the consistent production of high- quality oil products that meet or exceed industry standards. Your role will involve managing and developing production personnel, creating efficient production schedules, and maintaining strict adherence to company policies. Additionally, you will be accountable for meeting established targets for receiving, production, and shipping.
We are seeking an experienced Production Supervisor to join our team. The ideal candidate will possess a strong background in the neutralization, bleaching, and deodorization of vegetable oils.
Key responsibilities:
Neutralization
Perform routine checks and maintenance on neutralization equipment to ensure efficient operation.
Monitor neutralization equipment and processes to remove free fatty acids and other impurities from crude vegetable oil.
Adjust chemical dosages and processing conditions to achieve optimal results.
Bleaching
Ensure proper filtration and separation of bleaching earth from the oil.
Monitor bleaching equipment to remove color pigments, oxidation products, and other impurities from oil.
Manage the dosage and application of bleaching agents.
Deodorization
Conduct regular inspections and maintenance of deodorization equipment.
Adjust temperature, pressure, and steam flow rates to achieve desired product specifications.
Monitor deodorization equipment to remove volatile compounds, off- flavors, and odors from vegetable oil.
Quality Control:
Ensure compliance towards safety regulations at all lines. To ensure safety regulations adhere at the workplace.
Document and report processing parameters, adjustments, and product quality results.
Ensure the products meet quality and food safety standards.
Report downtime and any problem in the plant in time. Report immediate to the superior on issues related to productivity, output, workload etc.
Perform regular sampling and testing of oil products to ensure compliance with quality standards.
Monitor process parameters and make adjustments to optimize production efficiency and minimize waste.
Troubleshoot and resolve operational issues to maintain continuous production flow.
Implement and adhere to standard operating procedures (SOPs) and safety protocols.
Operational Efficiency
Maintains workflow by monitoring steps of the process; setting processing variables; monitoring personnel and resources; implementing cost reductions.
Resolve personnel problems by analyzing data; investigating issues; identifying solutions; recommending action.
Collaborate with the quality assurance team to address any deviations or issues.
Maintains safe and clean work environment by educating and directing personnel on the use of all control points, and equipment.
Training and Development: Ensure training/instruction is performed for new employees and effective.
Stay updated on industry trends and advancements in vegetable oil processing technology
Assist in training new operators and staff in processing techniques and equipment operation.
Note: This job description is not intended to be all- inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the organization.
Authority:
Resolve personnel problems by analyzing data; investigating issues; identifying solutions; recommending action.
Document and report processing parameters, adjustments, and product quality results.
Ensure proper filtration and separation of bleaching earth from the oil.
Adjust chemical dosages and processing conditions to achieve optimal results.
Monitor deodorization equipment to remove volatile compounds, off- flavors, and odors from vegetable oil.
Adjust temperature, pressure, and steam flow rates to achieve desired product specifications.
Monitor neutralization equipment and processes to remove free fatty acids and other impurities from crude vegetable oil.
Implement and adhere to standard operating procedures (SOPs) and safety protocols.
To be entitled to request and recommend superior to innovation, and improvements in work.
Independent in implementing assigned tasks and complying with company regulations.
Maintains safe and clean work environment by educating and directing personnel on the use of all control points, and equipment.
Perform routine checks and maintenance on neutralization equipment to ensure efficient operation.
Collaborate with the quality assurance team to address any deviations or issues.
Monitor process parameters and make adjustments to optimize production efficiency and minimize waste.
Ensure compliance towards safety regulations at all lines. To ensure safety regulations adhere at the workplace.
Conduct regular inspections and maintenance of deodorization equipment.
Maintains workflow by monitoring steps of the process; setting processing variables; monitoring personnel and resources; implementing cost reductions.
Manage the dosage and application of bleaching agents.
Perform regular sampling and testing of oil products to ensure compliance with quality standards.
Report downtime and any problem in the plant in time. Report immediate to the superior on issues related to productivity, output, workload etc.
Stay updated on industry trends and advancements in vegetable oil processing technology
To be entitled to request production stop production when detecting serious incidents in quality until the problem is resolved.
Troubleshoot and resolve operational issues to maintain continuous production flow.
Assist in training new operators and staff in processing techniques and equipment operation.
Monitor bleaching equipment to remove color pigments, oxidation products, and other impurities from oil.
