Perform a key role in supplier visits to evaluate their performance and make reports on non- conformities.
Understand and implement the company regulations, policies, and procedures related to FSQ standards. Create, review, and update specification documents if needed.
Conduct training sessions for internal and external stakeholders on newest FSQ standards and procedures
Maintain FSQ- related records by conducting document management procedures
Be responsible for regulatory reviews and inspections from authorized bodies.
Conduct root cause analysis and propose solutions following Corrective and Preventive Actions (CAPA) plan.
Control documents for FSQ- related matters
Collect, analyze and report FSQ data; create checklists to measure FSQ impacts on the changes in materials, packaging, processes, products, etc., and identify rooms for improvement

Good communication and interpersonal skills, detail- oriented, problem- solving and analytical skills, multitasking skills.
Experience in risk management methodologies, quality control testing, and action plans.
Graduate from Food- related majors
Knowledge of Food Safety & Quality Management Systems (GMP, HACCP, ISO 9001, ISSO 22000, FSSC 22000)
Fluent English
At least 04 years of experience in related positions, preferably in the FnB/ FMCG industry

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Cập nhật gần nhất lúc: 2024-09-19 22:05:02