Vice Maintenance & Production Manager

Control and monitor subordinates to effectively perform work pertaining to associated standard requirements of ISO, HACCP, GMP.
Control and monitor the status of production machine; manage maintenance plan and maintenance activities of the production machine.
Ensure department project, department milestone, department goals are meet and adhering to approved budget.
Manage production process in order to optimum production planning, minimize production loss, minimize production cost, increase productivity of machinery as well as man power.
Performs other duties as assigned.
Set up strategies for Maintenance & Production Department to achieve company objective.
Manage and coordinate trouble shooting and solution for machineries repairing and improving efficiency.
Set up department KPI and manage performance of Maintenance & Production Department to achieve KPI’s target.
Manage whole production process to achieve production productivity as well as ensuring product quality.

TPM implementation experience.
Lean Six Sigma certified and Knowledgeable in ISO 9001, 22000, 14001 and 45001 is a plus.
Male 35- 45 years old.
Good command in English.
Experience in canning production line of food/beverage is preferable.
Management skills such as (leadership skill, strategic planning skill, communication, interpersonal skills, etc.)
A Bachelor or higher with a major in Mechanical, Electrical, Automation, or related Industrial Engineering.
Have knowledge and experience about food safety management is preferable.
Hand- on experience in production machine.
Working experience: at least 5 years experiences in maintenance and production and at least 3 years experiences in the similar level.

Laptop, Chế độ bảo hiểm, Du Lịch, Phụ cấp, Xe đưa đón, Chế độ thưởng, Chăm sóc sức khỏe, Tăng lương, Nghỉ phép năm

Cập nhật gần nhất lúc: 2024-04-03 12:19:50