• The Outlet Manager is responsible for overseeing the daily operations of a specific food and beverage outlet (e.g., restaurant, bar, café) within the hotel. This includes ensuring high service...
To directly give maximum care to the maintenance of the physical assets of the outlets within his responsibility in order to keep them in the best possible functional state.To directly and without...
As the Outlet Manager, you will be responsible for performing the following tasks to the highest standards:The Management reserves the right to make changes to this job description at its sole...
Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability,...
As an Assistant Outlet Manager, you will support the Outlet Manager in driving guest satisfaction, operational excellence, and departmental profitability while fostering a strong teamwork culture and...
Marriott da nang resort & spa non nuoc beach villas
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Use the "Use" record for banquet beverages to guide the banquet beverage supervisor in controlling alcohol costs, managing permanent inventory of banquet beverages, and requisitioning alcohol.Order...
Administration / Hotel ManagementCreate and interpret department reports when necessaryBefore selling a new menu, have the manager and cook explain the new menu to the staff (features, service...
Oversees the service standards in the outlet ensuring that they conform to the requisite standards and meet or exceed customer expectations;Monitors and controls the financial performance of the...
As the Assistant Outlet Manager, you will be responsible for performing the following tasks to the highest standards:Ensure that the Orientation Training Manual for each outlet is kept up to...
KEY RESPONSIBILITIESTo assist the F&B Manager in every aspect of manning and organization of the outlet to the standards established by the hotelReport to the F&B ManagerRESPONSIBILITIES AND...
Chi nhánh garrya mù cang chải - công ty cổ phần phát triển du lịch xanh minh đức
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Ensure that all associates are aware of the hotel facilities, name of F&B outlets, hours of operation, etc…Take care of all guest paying special attention to V.I.P’s.Solve all problems occurring...
Kiểm tra, kiểm soát CCDC, hàng hóa, tài sản của nhà hàng được phân công, phối hợp chặt chẽ với các bộ phận lien đới như vệ sinh bếp, vệ sinh công cộng để giảm thiểu bể vỡ, thất thoát tài sản,...
Position Summary: The F&B Outlet Manager at the Cosmo Club is responsible for overseeing all aspects of the bar operations and coordinating food service with the hotel. This role includes...
- Under the general guidance and supervision of the Director of F&B and within the limits of established Wyndham Hoi An Royal Beachfront Resort & Villas Policies, procedures and Food &...
- Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.- Strives to continually...
ABOUT 4P’s CORPORATION4P’s, headquartered in Ho Chi Minh City, Vietnam, operates 40 worldwide restaurants. Our main restaurant, Pizza 4P’s, has 35 stores in Vietnam and manages global franchises like...
• Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests• Check the outlet/back of the house cleanliness to ensure that...
Ensure staff is working together as a team to ensure optimum service and that guest needs are met.Develop and maintain positive working relationships with others, support team to reach common goals,...
Phối hợp với Bếp, Thu mua, Buồng, Kỹ thuật và các bộ phận liên quan để đảm bảo tiêu chuẩn vệ sinh, an toàn thực phẩm và chất lượng dịch vụ đồng bộ.Xây dựng và tổ chức thực hiện các kế hoạch hành...
Coordinate closely with Kitchen and related departments to ensure smooth order preparation and service flowPrepare daily reports and assist in administrative tasks as requiredEnsure cleanliness,...
- Kiểm tra, giám sát âm thanh, ánh sáng, trang trí của các nhà hàng theo tiêu chuẩn đã phê duyệt ( nếu chưa có hoặc muốn điêu chỉnh phải làm đề xuất cụ thể ngay cho HO).- Kiểm tra, giám sát việc...
Hỗ trợ bộ phận marketing lên ý tưởng quảng cáo, thiết kế menu.Tham gia các cuộc họp nội bộ định kỳ và đột xuất theo yêu cầu.Phối hợp với bộ phận liên quan xử lý khi có sự tranh chấp giữa khách hàng...
You were always one of those curious kids who opened every cabinet, peeked behind every door, and never ceased to ask "why" when given an explanation. Today, you bring your personal style to every...
• The role of the Restaurant Manager is to supervise and control all food and beverage products and services from the restaurant to the required Pullman Danang Beach Resort standards, within agreed...
JOB DESCRIPTIONHead Chef of Operations – Oversee and standardize kitchen operations across current and future outlets, while training and mentoring culinary teams.Operation Manager (OM) – Responsible...